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    You are in: Home / Greek / Lamb Baked in Packages Recipe
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    Lamb Baked in Packages

    Average Rating:

    2 Total Reviews

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    • on June 17, 2008

      I made this last night and we did like it, the lamb was tender and the potatoes soft but still held their shape. I think next time I might add some oregano or thyme just to add that little extra. I used feta and a New Zealand sheeps milk cheese instead of kefalotiri. Made for ZWT4, Thanks.

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    • on September 11, 2007

      BLUE ROSE - I want to kiss you! This was FANTASTIC! It was a big hit with everyone here. The smell when it was cooking was heavenly. The ease of making it was excellent and the clean up...well took 2 mins. Almost a perfect meal. We loved the flavors, the lamb was so tender and flavorful. I put the salt and pepper on the meat and potatoes, then layered the rest on top. Otherwise made it completely as directed. This goes directly into my favorites cookbook. PAC-FALL07 review. Thank you for posting this one!!

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    Nutritional Facts for Lamb Baked in Packages

    Serving Size: 1 (743 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 899.4
    Calories from Fat 330
    Total Fat 36.7 g
    Saturated Fat 17.1 g
    Cholesterol 174.6 mg
    Sodium 539.1 mg
    Total Carbohydrate 88.0 g
    Dietary Fiber 13.0 g
    Sugars 17.3 g
    Protein 55.3 g

    The following items or measurements are not included:


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