Lamb Burgers With Garlic Yogurt Dressing

"Create the perfect blend of flavours with minty lamb paired with a zingy garlic yogurt."
 
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Ready In:
25mins
Ingredients:
10
Serves:
4
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ingredients

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directions

  • Combine the lamb, 2 tablespoons of the mint, rosemary, the egg yolk together in a bowl, then season with salt and pepper. Mix well and form into patties.
  • Brush each burger with a little olive oil and cook in a heated oiled griddle pan on each side for 3-4 minutes on each side until cooked through but slightly pink in the middle.
  • Meanwhile make a dressing for the burgers by combining the yogurt, garlic and olive oil. Add the rest of the chopped mint and mix well, then season to taste with salt and pepper.
  • Place the lamb patties on the bun half and drizzle over the dressing. Scatter a handful of arugula and place the other half on top.

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RECIPE SUBMITTED BY

I live in Manchester, UK with my fiance and young son. I work at the local hospital in pediatrics and love my job. I also love cooking!! I have a sweet tooth but try and make healthy family meals, I'm not against some lovely treats now and then though :)
 
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