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    You are in: Home / Greek / Lamb Burgers with Minted Tzatziki Recipe
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    Lamb Burgers with Minted Tzatziki

    Lamb Burgers with Minted Tzatziki. Photo by britainm3

    1/2 Photos of Lamb Burgers with Minted Tzatziki

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    Total Time:

    Prep Time:

    Cook Time:

    24 mins

    15 mins

    9 mins

    Dib's's Note:

    For lamb lovers these are a lovely change from the "normal" grilled burger. Do not over-cook.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      For the mint tzatziki blend the yogurt with the oil and lemon juice.
    2. 2
      Add the cucumber, onion, garlic, mint, and pepper.
    3. 3
      Taste and add salt.
    4. 4
      Cover and refrigerate while preparing the lamb burgers.
    5. 5
      Preheat grill to medium high.
    6. 6
      In a large bowl, combine lamb and remaining ingredients.
    7. 7
      Form into 12 small patties around 3/4 of an inch thick.
    8. 8
      Place on hot grill and cook 5 minutes on the first side, four on the other.
    9. 9
      You want the outside nicely browned with a bit of pink remaining in the middle.
    10. 10
      Serve three each in a pita half with the shredded lettuce, tomato, cucumber and onion.
    11. 11
      Offer the Minted Tzatziki at the table.

    Ratings & Reviews:

    • on July 29, 2002

      55

      Wonderful,is all I can say - wouldn't change a thing - This is one lamb's lover recipe that will be enjoyed again and again. Thanks Di for a real treasure

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 02, 2002

      45

      This was a good family meal. Loved the tzatziki over the burger-tasted great. We ate this with a salad, and Erin Ecklund's Italian Potatoes Italian Potatoes.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 20, 2012

      55

      Very good recipe! I opted for a bed of spinach instead of a pita, but the minted tzatziki was what really made this amazing! This was my first attempt at making a dish like this and it was easy and very tasty! I also sprinkled feta cheese on top but it really didn't need it as the sauce can stand on its own. When I went for seconds I didn't include the feta. :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Lamb Burgers with Minted Tzatziki

    Serving Size: 1 (683 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 798.0
     
    Calories from Fat 445
    55%
    Total Fat 49.5 g
    76%
    Saturated Fat 20.9 g
    104%
    Cholesterol 186.8 mg
    62%
    Sodium 796.1 mg
    33%
    Total Carbohydrate 45.7 g
    15%
    Dietary Fiber 3.4 g
    13%
    Sugars 8.4 g
    33%
    Protein 40.8 g
    81%

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