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Prep Time:
Cook Time:
5 mins
1 hrs 30 mins
Greek lamb, rolled and roasted "country" style. This is an adopted recipe but I am unsure of the original chef. I have not yet tried this particular version but will do so soon and update with more information.
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Servings:
Units: US | Metric
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Serving Size: 1 (471 g)
Servings Per Recipe: 6
The following items or measurements are not included:
kefalograviera cheese
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