Lavash Chips

"Greek oregano flavored lavash chips. Think pita chips but made of lavash bread instead."
 
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Ready In:
8mins
Ingredients:
5
Serves:
3
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ingredients

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directions

  • Cut or tear lavash into bite size pieces.
  • Heat olive oil in skillet. (You only need enough olive oil to cover the bottom of the skillet.).
  • Place lavash pieces into the hot oil and brown.
  • Season with oregano, pepper and salt to taste.
  • Remove from pan and place them on a paper towel to absorb any excess oil.
  • Enjoy warm or cold.

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