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1/1 Photo of Loukoumathes: Honey Puffs
This recipe uses milk and a hefty helping of baking powder to create these small light fried balls of dough that are drizzled with honey and sprinkled with nuts. These are loved by all Greeks and are a traditional Greek Jewish sweet at Hanukkah.
Units: US | Metric
Serving Size: 1 (722 g)
Servings Per Recipe: 1