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    You are in: Home / Greek / Mediterranean Bean Salad Recipe
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    Mediterranean Bean Salad

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    UnRefined's Note:

    I made up this recipe years ago with ingredients I had around the house. Since then it's been my most requested potluck/picnic recipe. Everyone is always amazed at how simple and tasty it is. Sometimes I like to replace one of the cans of mixed beans with chickpeas. The amounts are estimates and aren't really that important, you can just make it to taste. If you want to add cucumbers wait to add them until just before serving, otherwise they'll get soggy. In my area there is a greek restaurant (Rendezvous) that sells their house dressing bottled. This is the one I use. So just use whatever your favorite greek salad dressing happens to be. I've made this salad just with Extra Virgin Olive Oil, Balsamic Vinegar, Lemon Juice, Oregano and minced garlic for the dressing, You can also use freshly cooked dry beans in place of canned.

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    Units: US | Metric

    • 3 (19 ounce) cans mixed beans (rinsed and drained)
    • 1 (12 ounce) can canned corn niblets (rinsed and drained)
    • 1 medium red pepper, finely chopped
    • 1 medium orange bell pepper, finely chopped
    • 3/4 cup crumbled feta cheese
    • 1/2 cup Greek salad dressing
    • olive (optional)


    1. 1
      combine all ingredients and chill overnight (I've been known to serve it right away but it is better if the flavours are left to mingle).

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    Ratings & Reviews:

    • on September 29, 2010


      We are not big on salad dressings, so i just added 1/4 tsp of basil and oregano, 1tsp garlic and a shake of black pepper. We really enjoyed it. Thanks for the recipe.

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    • on July 28, 2010


      This recipe is awesome! It was easy to make and definitely tastes even better the next day. I made it both with and without the cucumbers and I think I like it better without the strong taste of cucumber.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Mediterranean Bean Salad

    Serving Size: 1 (71 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 63.4
    Calories from Fat 25
    Total Fat 2.8 g
    Saturated Fat 1.7 g
    Cholesterol 10.0 mg
    Sodium 235.9 mg
    Total Carbohydrate 8.2 g
    Dietary Fiber 1.1 g
    Sugars 2.2 g
    Protein 2.7 g

    The following items or measurements are not included:


    Greek salad dressing

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