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1/10 Photos of Mediterranean Corn Salad
A simple salad best served at room temperature, so it's perfect for summer BBQs and potlucks. I think some marinated artichokes and some sundried tomatoes would be good additions to this recipe as well. I also throw in about 1/2 tsp of Greek seasoning in mine. Recipe from Dierberg's Everybody Cooks.
Units: US | Metric
Serving Size: 1 (109 g)
Servings Per Recipe: 8