Middle Eastern Pita Sandwiches

Download
photo by a food.com user photo by a food.com user
Ready In:
30mins
Ingredients:
23
Serves:
6
Advertisement

ingredients

Advertisement

directions

  • Add all ingredients for hummus in the blender until smooth.
  • Combine the first 8 ingredients for the sandwich.
  • Cover and chill for 2 hours.
  • Spread 1/4 cup hummus on each pita round.
  • Sprinkle lettuce, radishes and olives across centers of pitas.
  • Top with tomato mixture; sprinkle with cheese.
  • Roll up pitas; secure with wooden picks.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. very good..... a superb idea for lunch..
     
  2. nice recipe! I used home made chick peas and pita bread. Instead of yogurt I used the traditional tahini. Ingredients all melded together beautifully.
     
Advertisement

RECIPE SUBMITTED BY

I live in the beautiful, rainy northwest. I'm currently working as a CNA taking care senors with mental illness. I love cooking and would like someday to own my own resturant. My passions include photography, cooking, reading and of course, shoping. I enjoy swiming and hiking.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes