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    You are in: Home / Greek / Mini Greek Burgers Recipe
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    Mini Greek Burgers

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    FloridaGrl's Note:

    Using ground turkey instead of ground lamb lighten these up. Serve in pita pockets for a fun and different twist.

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    Ingredients:

    Serves: 4

    Yield:

    sandwic ...

    Units: US | Metric

    MINI BURGERS

    Directions:

    1. 1
      In a small bowl, combine the first seven ingredients. Cover and refrigerate until serving.
    2. 2
      In a large bowl, combine the onion, parsley, garlic,oregano, salt and pepper. Crumble the turkey over the mixture and mix well. Shape it into 16 2 inch patties.
    3. 3
      Coat grill rack with cooking spray before starting the grill. Grill burgers, covered, over medium heat for 2-3 minutes on each side, or until no longer pink. Serve in pita halves with tomatoes and reserved sauce.

    Ratings & Reviews:

    • on September 24, 2008

      55

      This was a family hit!! What a way to dress up ground turkey.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Mini Greek Burgers

    Serving Size: 1 (300 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 373.0
     
    Calories from Fat 90
    24%
    Total Fat 10.0 g
    15%
    Saturated Fat 2.7 g
    13%
    Cholesterol 80.1 mg
    26%
    Sodium 705.2 mg
    29%
    Total Carbohydrate 40.2 g
    13%
    Dietary Fiber 2.5 g
    10%
    Sugars 5.3 g
    21%
    Protein 30.3 g
    60%

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