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    You are in: Home / Greek / Minute Steak Gyros (Greek) Recipe
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    Minute Steak Gyros (Greek)

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    2 Total Reviews

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    • on July 08, 2010

      Super Easy! I also used EarthGrains new thin buns since they are softer than alot of pita pockets. Pure Tzatziki Sauce of the Gods is the recipe I use to top it off. It's VERY easy to make too and really is a perfect tzatziki. I did make it w/o the coriander the first time and it turned out ok but is better w/ it. The veggies are supper yummy. I do them diced though cause it's easier to top w/ them that way IMO.

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    • on March 15, 2006

      Delicious and so easy - even better than the ones sold at the Greek restaurants! I admit I used packaged Greek seasoning and skipped the Tzaziki sauce -- but the veggi mix is so wonderful no one missed the sauce. Will be having these often! Thanks for sharing this keeper!

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    Nutritional Facts for Minute Steak Gyros (Greek)

    Serving Size: 1 (335 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 695.8
    Calories from Fat 427
    Total Fat 47.4 g
    Saturated Fat 17.0 g
    Cholesterol 87.4 mg
    Sodium 1577.7 mg
    Total Carbohydrate 43.6 g
    Dietary Fiber 3.2 g
    Sugars 6.4 g
    Protein 24.7 g


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