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1/1 Photo of Moussaka
A popular Mediterranean dish. Ingredients can vary, but this is the version I like the best. It includes sliced eggplant and ground beef with a wonderful layer of bachemel sauce on top. It does take some time to prepare, but tastes as good the next day, so can easily be prepared the day before if needed. I hope you enjoy!
Units: US | Metric
Serving Size: 1 (548 g)
Servings Per Recipe: 6