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    You are in: Home / Greek / Oktapodi Toursi (Pickled Octopus) Recipe
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    Oktapodi Toursi (Pickled Octopus)

    Average Rating:

     1 Total Reviews

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    • on August 13, 2005

      Very nice, suttle and well balanced flavour, just like the ones I had in Greece years ago. I just wondered, as I am not used handling octopus, if preparing the octopus involves taking the skin off? It turns red as cooked and seems to create a lot of "crumbs" in cooking water, wich need to be rinsed off the octopus bits before marinating them. Nevertheless, end result was so good, I will be making it again. Skin off or on.

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    Nutritional Facts for Oktapodi Toursi (Pickled Octopus)

    Serving Size: 1 (158 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 226.7
     
    Calories from Fat 133
    58%
    Total Fat 14.8 g
    22%
    Saturated Fat 2.1 g
    10%
    Cholesterol 61.2 mg
    20%
    Sodium 294.3 mg
    12%
    Total Carbohydrate 3.4 g
    1%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.0 g
    0%
    Protein 19.1 g
    38%
    Detailed Nutrition Values About Nutrition Info
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