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    You are in: Home / Greek / Outstanding Greek Salad Dressing Recipe
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    Outstanding Greek Salad Dressing
    Outstanding Greek Salad Dressing. Photo by Mercy

    Photo by Mercy

    1 Photo of Outstanding Greek Salad Dressing

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    Rate it! | Read 11 Reviews

    Total Time:

    Prep Time:

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    Ingredients:

    Yield:

    batch

    Units: US | Metric

    Directions:

    1. 1
      To make dressing, place the garlic, vinegar, salt, black pepper and cayenne in a blender or food processor fitted with a metal blade. Whirl until blended.
    2. 2
      Continuing to whirl, gradually add the oil, drop by drop at first, then in a thinly steady stream.
    3. 3
      The dressing will thicken.
    4. 4
      Continuing to whirl, add the anchovies or anchovy paste. Taste and add more salt, if needed.
    5. 5
      The dressing can be used right away or covered and left at room temperature. If making the dressing more than 1 day ahead, cover and refrigerate.
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    Nutritional Facts for Outstanding Greek Salad Dressing

    Serving Size: 1 (83 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 504.3
     
    Calories from Fat 494
    97%
    Total Fat 54.8 g
    84%
    Saturated Fat 7.6 g
    38%
    Cholesterol 6.8 mg
    2%
    Sodium 877.8 mg
    36%
    Total Carbohydrate 1.6 g
    0%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.0 g
    0%
    Protein 2.6 g
    5%
    Detailed Nutrition Values About Nutrition Info

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