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    You are in: Home / Greek / Paragemista Makaronia (Stuffed Rigatoni) Recipe
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    Paragemista Makaronia (Stuffed Rigatoni)

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs

    1 hr

    1 hr

    littleturtle's Note:

    Any macaroni may be used as long as it's short, thick and cylindrical like rigatoni.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a bowl, mash together the pheta, mizithra, kaseri, walnuts, and cream.
    2. 2
      Mix well by kneading, cover and set aside.
    3. 3
      Salt and pepper ground beef to taste, and saute in olive oil until meat is dry.
    4. 4
      When dry cover well with red wine and set aside.
    5. 5
      In a pan, melt butter to sizzling point.
    6. 6
      Add tomato paste, oregano and 2 cups water, and simmer until sauce is half thickened.
    7. 7
      Add the ground beef to the tomato sauce.
    8. 8
      Continue to simmer covered until sauce is thickened.
    9. 9
      Cover and set aside (Keep hot).
    10. 10
      Put salt, olive oil and water in a pan and bring to a boil.
    11. 11
      Add rigatoni; boil 10-15 minutes (must be under-done).
    12. 12
      Drain well and spread on a cloth.
    13. 13
      Slice open each macaroni and about a tsp of the cheese mixture on it, then roll it like a cigarette.
    14. 14
      As the macaronies are stuffed and rolled, carefully place them side by side in a baking pan until pan is filled.
    15. 15
      Spread meat sauce over the pasta, and cover all generously with kephalotiri.
    16. 16
      Bake at about 350F for 20-30 minutes.
    17. 17
      Serve hot.

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    Ratings & Reviews:

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    Nutritional Facts for Paragemista Makaronia (Stuffed Rigatoni)

    Serving Size: 1 (768 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 600.1
     
    Calories from Fat 348
    58%
    Total Fat 38.7 g
    59%
    Saturated Fat 16.6 g
    83%
    Cholesterol 139.1 mg
    46%
    Sodium 1342.6 mg
    55%
    Total Carbohydrate 35.1 g
    11%
    Dietary Fiber 2.8 g
    11%
    Sugars 5.9 g
    23%
    Protein 26.9 g
    53%

    The following items or measurements are not included:

    mizithra cheese

    kasseri cheese

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