4 Reviews

Absolutely delish! I did increase sugar to 2 1/2 cups after tasting the filling. I'm not sure if I got the phyllo instructions right, but they turned out fab, anyway.

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rosslare September 04, 2009

I scaled down to 10 pastries which worked to very workable figures. Like cheryl, cut the filo into 4-inch strips. The filling is delicious - never used tahini in this way before. Took them to my mom and she said they were delicious, and she's the pickiest person I know. :-)

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evelyn/athens June 17, 2008

good stuff the filling leaked out of mine watch for dark browning lol had trouble with my phyllo dough cause goodnees knows how long it was in store freezer . but still tasted good just not as pretty as yours .dee

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Dienia B. June 18, 2006

These are wonderful. I could not figure out how to get 6" strips by cutting in thirds, so I cut 4" strips... it worked out fine. The mix is so good! The tahini is wonderful with the nuts! This was easy and everyone enjoyed them! Thanks Kate!

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NcMysteryShopper June 08, 2006
Phyllo Flutes With Walnuts and Tahini