Pita Stuffed Souvlaki

Submitted by PaulaG

"If you are like me, sometimes there is to much of a good thing and that leaves leftovers. I made CountryLady's Recipe #110939 and there was about 6 ounces left. What to with it? Stuffed Pita's of course. This is an quick fix for leftover Souvlaki. Of course you will also need leftover tzatziki! For a quick weeknight meal for two, serve with a large Greek salad."

 

• Ready In: 30mins
• Ingredients: 7
• Serves: 2

ingredients

• 4.92-9.85 ml olive oil
• 1 medium red onion, sliced thin
• 2-3 garlic cloves, finely minced
• 170.09 g lamb, cubes sliced thin (precooked Souvlaki)
• 6 inch pita bread, round warmed and cut in half
• 29.57-59.14 ml tzatziki
• 6 slice roma tomatoes

directions

1. Over medium high heat, warm the oil in a non-stick skillet or wok.
2. Separate the onion into rings and add along with garlic to oil.
3. Cook 10 to 15 minutes or until onions are lightly brown; stirring frequently.
4. Add the sliced meat and cook for 4 to 5 minutes or until meat is warmed.
5. Fill pita halves with meat and onion mixture, garnish with sliced tomatoes and tzatziki.
6. Serve immediately.

Reviews

[mummamills]

I didn't have leftovers, so I cooked up some souvlaki and had this as "dinner for one" .<br/>didn't have pita, but I did have wraps. Wonderful, easy and healthy meal!<br/>made for Aussie swap, august 2010

 

[LifeIsGood]

Simple and yummy. I had cooked, sliced lamb from my grocery store and homemade tzatziki. I was able to put this together in minutes. I enjoyed every bite. Thanks for posting! ~Made for Zee Zesties on the ZWT6~

 

[Kittencalrecipezazz]

We enjoyed this for a light dinner tonight, I use lamb chops, cooked and sliced thinly and cherry tomatoes, thanks Paula!...Kitten:)

 

[Rita1652]

Quite good! I served with TZATZIKI Recipe #83189. On toasted pita. A nice lunch.

 

[Jessica K]

This was good. I used beef strips, i didn't have lamb. I added some oregano. Nice and quick! I served with Rita L's TZATZIKI cucumber dipping sauce Recipe #83189.