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Awsome!!! We love this recipe. I was going to post and saw it was already here. I have made this with chicken also. Thanks for posting

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MARIA MAC * July 11, 2009

This was tasty and easy, next time I will serve it over pasta though. Thanks for a weeknight meal!

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Peppermint Shannon March 23, 2009

I used a bit more tomatoes than called for; 1 tablespoon balsamic vinegar; and threw in some sliced fresh mushrooms, just because I had some to use up. Very tasty! Served up with some basmati rice. Will make again!

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Beth A. September 14, 2008

Man oh man this recipe combined all my favorite flavors, and I have to say it didn't disappoint. The only thing I did different was use all red grape tomatoes as the yellow ones are out of season. This is a keeper. Think the onion/tomato/feta mixture would be good on top of chicken breasts too.

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Kellie in SLO February 10, 2007
Pork Chops With Fresh Tomato, Onion, Garlic, and Feta