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    You are in: Home / Greek / Really Authentic Greek Salad Recipe
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    Really Authentic Greek Salad

    Really Authentic Greek Salad. Photo by Peter J

    1/5 Photos of Really Authentic Greek Salad

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    princessbride029's Note:

    Just got back from a trip to Greece! I thought I knew what Greek salad was until I ordered one and got this concoction devoid of lettuce... haha. But it turned out to be my absolute favorite dish there and I ordered it many times. The key is to have the very freshest ingredients, including the feta. This makes a main dish for one person, or a side dish to share between 2 or 3. Easily fits into many special diets.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Arrange all vegetables, prepared as listed, on a serving platter.
    2. 2
      Top with Greek feta slices.
    3. 3
      Sprinkle liberally with Greek oregano.
    4. 4
      Serve EVOO on the side for those who enjoy a drizzle of it.
    5. 5
      Eat and enjoy!

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    Ratings & Reviews:

    • on April 03, 2009

      55

      This was such a refreshing salad! I left out the green pepper, because it's the one veggie that I just can't get myself to like, no matter what I do. I almost omitted the onion, too (I like onions, but don't usually eat raw onion in salads), but I changed my mind and added it -- glad I did! I just made sure to slice it very thinly so it wouldn't be overpowering, and it was perfect. Since I was eating this for my lunch, I drizzled a bit of the olive oil over it, and sprinkled a bit of high-quality red wine vinegar on it as well (for acidity). I'll definitely be making this again when I have super-fresh garden veggies. Thanks for posting! Made for PAC Spring 09

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 20, 2013

      55

      A really good and refreshing salad that I served along with lamb cutlets. I prepared a little in advance and finished off with the olive oil just before serving.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 27, 2012

      55

      I love the classic Greek salads. They're so light, simple and colorful. This is especially good in the summer when you have the freshest garden veggies. I made this as written, but just crumbled my slices of feta over top. Thanx!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Really Authentic Greek Salad

    Serving Size: 1 (231 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 421.8
     
    Calories from Fat 245
    58%
    Total Fat 27.3 g
    42%
    Saturated Fat 17.5 g
    87%
    Cholesterol 101.1 mg
    33%
    Sodium 1445.7 mg
    60%
    Total Carbohydrate 28.5 g
    9%
    Dietary Fiber 5.9 g
    23%
    Sugars 16.3 g
    65%
    Protein 20.5 g
    41%

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