Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Greek / Salad of Shallots and Thyme Honey Recipe
    Lost? Site Map

    Salad of Shallots and Thyme Honey

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

    Sort by:

    • on June 22, 2006

      Well, I've never had shallots prepared this way before. The boiled shallots, barely cooked veggies and raw arugula blend very well together and the sauce is wonderful and accents the gentle savoriness of the shallots nicely. I served it to my sister and BIL tonight and they were very impressed. Thanks, Mordreth!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 03, 2005

      Delicious and so adaptable to what is on hand too! I used just shallots, cauiflower (one head), and brocolli along with spinach (instead of rocket) making this a great salad for winter. I didn't have thyme honey so I used regular honey and threw in a good sprinkling of dried thyme-- salad was sweet and delicious! In the spring I want to try this with asparagus and some spring-time veggies for a change of pace. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Salad of Shallots and Thyme Honey

    Serving Size: 1 (1238 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 356.4
     
    Calories from Fat 142
    39%
    Total Fat 15.8 g
    24%
    Saturated Fat 2.1 g
    10%
    Cholesterol 0.0 mg
    0%
    Sodium 107.8 mg
    4%
    Total Carbohydrate 52.5 g
    17%
    Dietary Fiber 3.0 g
    12%
    Sugars 20.0 g
    80%
    Protein 7.5 g
    15%

    The following items or measurements are not included:

    white wine vinegar

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites