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    You are in: Home / Greek / Salata Pataton - Greek Potato Salad Recipe
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    Salata Pataton - Greek Potato Salad

    Salata Pataton - Greek Potato Salad. Photo by Sara 76

    1/1 Photo of Salata Pataton - Greek Potato Salad

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    0 mins

    20 mins

    ThatSouthernBelle's Note:

    Now I love potato salad and this one is so different than my favorite - German potato salad :) From the September 19, 2008 edition of Athens' Plus Magazine. It was listed to go with a meal of European Barracuda!

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    Units: US | Metric


    1. 1
      Wash the potatoes well and drop them in boiling water in their jackets for about 15-20 minutes.
    2. 2
      When done, remove with a slotted spoon and allow to cool.
    3. 3
      Peel, cut into wedges in bowl, add the parsley and mint and mix well.
    4. 4
      In another bowl, mix the olive oil, lemon juice and zest, liqueur, pepper and a little salt, beating with a whisk.
    5. 5
      Pour over the potatoes.

    Browse Our Top Potato Recipes

    Ratings & Reviews:

    • on December 23, 2008


      I made this tonight, for our Christmas Eve Lunch tomorrow, and even now, before the flavours have really blended, it is divine! This is now my favourite potato salad! I can't wait to try it tomorrow when all the flavours have had time to really combine! A fantastic recipe, thankyou so much for sharing it!

      person found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Salata Pataton - Greek Potato Salad

    Serving Size: 1 (398 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 394.2
    Calories from Fat 110
    Total Fat 12.3 g
    Saturated Fat 1.7 g
    Cholesterol 0.0 mg
    Sodium 22.9 mg
    Total Carbohydrate 65.8 g
    Dietary Fiber 8.2 g
    Sugars 3.2 g
    Protein 7.5 g

    The following items or measurements are not included:

    lemons, zest of

    orange liqueur

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