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    You are in: Home / Greek / Shrimp and Lemon Skewers With Feta Dill Sauce Recipe
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    Shrimp and Lemon Skewers With Feta Dill Sauce

    Shrimp and Lemon Skewers With Feta Dill Sauce. Photo by Kiss*My*Tiara

    1/1 Photo of Shrimp and Lemon Skewers With Feta Dill Sauce

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    15 mins

    5 mins

    ms_bold's Note:

    I adopted this recipe after the original poster left Zaar. I haven't tried the recipe, yet, but will make any necessary edits when I do. The original comments: "From Food and Wine June 2004. I made these for my Memorial day Party and everyone wanted the recipe. They are fabulous! The Feta Dill sauce has a nice clean, summery taste to it."

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    Units: US | Metric


    1. 1
      Light the grill.
    2. 2
      In a medium mixing bowl, mix the yogurt with the scallion, 1/4 of the garlic and 1/2 tablespoon of the dill.
    3. 3
      Stir in the Feta, mashing it slightly.
    4. 4
      season with salt and pepper.
    5. 5
      In a large bowl, combine the remaining minced garlic and 2 tablespoons of dill and olive oil.
    6. 6
      Add shrimp and lemon, season with salt and pepper.
    7. 7
      Toss to coat well.
    8. 8
      Thread 3-4 shrimp with 2 lemon wedges per skewer.
    9. 9
      Season with salt and pepper.
    10. 10
      Grill over medium-hot fire, turning occasionaly, until the shrimp are charred and cooked through, about 5 minutes.
    11. 11
      Transfer skewers onto a platter and serve at once with Feta-Dill Sauce.

    Ratings & Reviews:

    • on March 30, 2013


      The amount of feta is incorrect. 2 ounces of feta would not make 2 1/2 cups crumbled, so I assumed it to actually be 1/2 cup.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 31, 2007


      Made these for a birthday lunch for a friend and they went over very well. The sauce is excellent - and shrimp is always good!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 26, 2004


      I made these for my 4th of July bbq and they went over with rave reviews. I followed the recipe exactly and the ending result was amazing. Thanks for making our bbq a hit!!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Shrimp and Lemon Skewers With Feta Dill Sauce

    Serving Size: 1 (217 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 305.1
    Calories from Fat 131
    Total Fat 14.6 g
    Saturated Fat 3.7 g
    Cholesterol 242.3 mg
    Sodium 377.8 mg
    Total Carbohydrate 10.4 g
    Dietary Fiber 1.8 g
    Sugars 4.4 g
    Protein 34.0 g

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