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    You are in: Home / Greek / Shrimp and Lemon Skewers With Feta Dill Sauce Recipe
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    Shrimp and Lemon Skewers With Feta Dill Sauce

    Average Rating:

    3 Total Reviews

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    • on March 30, 2013

      The amount of feta is incorrect. 2 ounces of feta would not make 2 1/2 cups crumbled, so I assumed it to actually be 1/2 cup.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 31, 2007

      Made these for a birthday lunch for a friend and they went over very well. The sauce is excellent - and shrimp is always good!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 26, 2004

      I made these for my 4th of July bbq and they went over with rave reviews. I followed the recipe exactly and the ending result was amazing. Thanks for making our bbq a hit!!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Shrimp and Lemon Skewers With Feta Dill Sauce

    Serving Size: 1 (217 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 305.1
     
    Calories from Fat 131
    43%
    Total Fat 14.6 g
    22%
    Saturated Fat 3.7 g
    18%
    Cholesterol 242.3 mg
    80%
    Sodium 377.8 mg
    15%
    Total Carbohydrate 10.4 g
    3%
    Dietary Fiber 1.8 g
    7%
    Sugars 4.4 g
    17%
    Protein 34.0 g
    68%

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