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    You are in: Home / Greek / Shrimp Scorpio Recipe
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    Shrimp Scorpio

    Shrimp Scorpio. Photo by FLKeysJen

    1/6 Photos of Shrimp Scorpio

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Dienia B.'s Note:

    From Weight Watcher's International 1977 Greece. Serve with rice or couscous.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Add onion to chicken stock; cook, stirring, until onion starts to brown.
    2. 2
      Add fresh garlic, dill, and parsley; if you use dried you will need less.
    3. 3
      Stir in dry mustard.
    4. 4
      Add tomatoes, thyme, and capers.
    5. 5
      Simmer 30 minutes.
    6. 6
      Add uncooked shrimp to a 1-1/2 quart casserole.
    7. 7
      Cover with sauce.
    8. 8
      Top with feta and mozzarella cheeses.
    9. 9
      Sprinkle with olives.
    10. 10
      Bake at 400 degrees Fahrenheit for 10 minutes or until bubbly and cheese is melted.

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    Ratings & Reviews:

    • on January 27, 2012

      55

      WOW! This recipe is really delicious and this dish is one of the best I ever had! This is not a joke! My children said I have to do this again, because it's toooo gooood!
      The recipe directions are really clear and simple, easy for everybody!
      The baking time of 10 minutes was perfect, the shrimps through but still juicy.
      I prepared this dish on a bed of roasted peppers as in this way I did not need to prepare a veggies side dish.
      Dee, your recipes are divine! Thanks a lot for this great dinner!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 05, 2013

      55

      Delicious, perfectly-cooked shrimp! Seems like a lot of cheese for a Weight Watchers recipe; think you could use even less feta. Will make this one again!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 12, 2012

      55

      This is so easy, taste great and from WW - just perfect. The spices were right on and I wouldn't change a thing. The timing was perfect with tender, moist shrimp. DH is already asking for this one again. Thanks Dienia for posting this winner. Made for Fall PAC 2012 - but I'll be making it often from now on.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Shrimp Scorpio

    Serving Size: 1 (298 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 208.3
     
    Calories from Fat 88
    42%
    Total Fat 9.8 g
    15%
    Saturated Fat 5.6 g
    28%
    Cholesterol 139.9 mg
    46%
    Sodium 923.3 mg
    38%
    Total Carbohydrate 11.0 g
    3%
    Dietary Fiber 2.2 g
    9%
    Sugars 5.9 g
    23%
    Protein 19.4 g
    38%

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