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    You are in: Home / Greek / Simple Greek Salad Recipe
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    Simple Greek Salad

    Simple Greek Salad. Photo by PaulaG

    1/1 Photo of Simple Greek Salad

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Carol in Oz's Note:

    A fast, fresh, easy salad perfect for hot summer days! Nothing can be easier, and it's a beautiful dish to look at too, perfect for BBQ or potluck dinners!

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    Units: US | Metric


    1. 1
      Chop tomatoes into bite sized chunks, remove seeds.
    2. 2
      Cut celery into bite sized pieces.
    3. 3
      Slice cucumbers into chunky quarters, leave skin on.
    4. 4
      Dice red/green or yellow capsicum.
    5. 5
      Slice onion into thin wedges.
    6. 6
      Crumble feta over salad in bite sized pieces.
    7. 7
      Toss together in a glass bowl, sprinkle with garlic salt and pour over dressing, coating everything well (I use Kraft Greek dressing).

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    Ratings & Reviews:

    • on September 26, 2008


      I made the full amount of salad and used only a portion of the required dressing. Since the feta adds salt, minced garlic was used in place of the garlic salt. Greek Salad Dressing was used for the dressing. Made for *PAC Autumn 2008*

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    • on November 28, 2007


      Fabulous salad and satisfies my every whim..attractive to the eye and the taste of marvelous feta compliments the entire ensemble

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Simple Greek Salad

    Serving Size: 1 (192 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 138.5
    Calories from Fat 81
    Total Fat 9.1 g
    Saturated Fat 5.7 g
    Cholesterol 33.3 mg
    Sodium 512.5 mg
    Total Carbohydrate 8.8 g
    Dietary Fiber 2.0 g
    Sugars 5.2 g
    Protein 6.5 g

    The following items or measurements are not included:

    Greek salad dressing

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