Sliced Feta With Oregano and Olive oil

"A Greek recipe for ZWT6. Whatever else is on your table as an appetizer or main meal, add a slice of feta cheese. Feta is the ultimate "table cheese," meaning it can go on the table before you even start thinking about a meal, and stay there to accompany each course, even dessert fruits. This non-cook "recipe" puts an authentic touch of Greece on your table in two minutes."
 
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photo by Boomette photo by Boomette
photo by Boomette
Ready In:
2mins
Ingredients:
3
Yields:
1 appetizer
Serves:
4
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ingredients

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directions

  • Put a 1/2 inch slice of feta cheese on a salad plate.
  • Serve it plain, or sprinkle with oregano (and pepper if you like), and drizzle with olive oil.
  • Feta is a salty cheese that adds flavor to whatever else you've got on the menu, and an authentic Greek touch to your table.

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Reviews

  1. Very simple and easy but oh so good! Perfect! Thanks ElanieMay :) Made for Bargain Basement tag game
     
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RECIPE SUBMITTED BY

My Family and I moved to South Africa at the beginning of 2007 to be missionaries. My Husband is the Pastor of a church in Eden Park, a township in the Jo'burg area. We are having a great time. My kids love it (3 of them, 1 born here). We have got to do many exciting things( pet lion cubs, feed giraffes, eat Zebra(gross!)and other meats(Warthog was surprisingly the best, go figure) and swim on a beach with penguins, to name a few). I have always loved to bake but just got into cooking since moving over here. There were a lot of things I couldn't find over here(and still can't) that we were wanting so I started searching for good recipes for everything from sausage, salad dressing and root beer,to enchilada sauce, Macayo's baja sauce(posted), and Applebees hot wings! A fellow missionary turned me on to this site and My husband got me a membership for this last birthday. I am loving it!
 
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