Total Time
2hrs 15mins
Prep 15 mins
Cook 2 hrs

Easy to put together, I use sliced up cucumbers and pita breads for dipping. Also very good as a topping on burgers.

Ingredients Nutrition

Directions

  1. Mix everything together very well.
  2. Transfer to a serving bowl and refrigerate for 1 or 2 hours.
Most Helpful

5 5

Great with crackers and carrots! Thanks for posting Annelies! I hope you are doing well and get better soon! Made for your cookathon.

5 5

This was a great dip! I also added too much cheese, but I was using up some leftovers in the fridge. It was a pure sheep's milk feta, which can be a little salty. Between that and the olives I used, it was a little on the salty side, hubby pointed out, but that didn't stop him from eating half the bowl himself! Thanks for the great dip Pets!

5 5

I used fresh spinach which I cooked till done and then squeezed out all the liquid. The dip was rich and delicious. I added a bit of lemon juice for some zing. Pets'r'us thanks a lot!