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    You are in: Home / Greek / Spinach, Feta, and Sun-Dried Tomato Phyllo Triangles Recipe
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    Spinach, Feta, and Sun-Dried Tomato Phyllo Triangles

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    • on June 09, 2010

      Love the filling, very tasty! I need a little more experience working with phyllo . . . cut the recipe in half, but used a whole pound of dough trying to get them right :-) Suggest modifying the instructions (step-by-step), finally went to website for the picture instructions. Made for ZWT #6

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    Nutritional Facts for Spinach, Feta, and Sun-Dried Tomato Phyllo Triangles

    Serving Size: 1 (1975 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 745.7
     
    Calories from Fat 461
    61%
    Total Fat 51.3 g
    78%
    Saturated Fat 29.5 g
    147%
    Cholesterol 266.8 mg
    88%
    Sodium 1385.6 mg
    57%
    Total Carbohydrate 52.4 g
    17%
    Dietary Fiber 6.3 g
    25%
    Sugars 5.1 g
    20%
    Protein 22.1 g
    44%
    Detailed Nutrition Values About Nutrition Info
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