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    You are in: Home / Greek / Steak Gyros Recipe
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    Steak Gyros

    Steak Gyros. Photo by Chef #1802904965

    1/4 Photos of Steak Gyros

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

    MeliBug's Note:

    I found this in my Everyday with Rachel Ray magazine! :) sounds delicious!

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    Serves: 4



    Units: US | Metric


    1. 1
      Preheat the broiler or grill to medium.
    2. 2
      Drizzle the steak with extra-virgin olive oil. Season with salt and pepper.
    3. 3
      Cook, turning once, for medium rare 8-10 minutes.
    4. 4
      Let cool slightly then slice thinly.
    5. 5
      While steak is cooking or cooling, use a food processor to puree the feta, yogurt, lemon juice, garlic, oregano, cumin, coriander, and hot sauce. Season with salt and pepper and transfer to a bowl. Leave in fridge to cool if you'd like.
    6. 6
      Char the pitas under the broiler or grill. Top with steak and your choice of toppings (see optional items above). Serve with lemon wedges and yogurt sauce.

    Ratings & Reviews:

    • on November 29, 2008


      The sauce is beautiful, really tasty. We used some sliced veal which turned out very tender. We also rolled the gyros then toasted in a cafe press, didn't even use foil. Fabulous, fun making and easy and everyone enjoyed them, thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 09, 2008


      Gyros are one of my favorite delights. This recipe kicks it up a notch with the addition of steak! Delicious. Great flavors. I will be making this again and again!!! Thanks so much for posting this recipe!

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    • on July 07, 2008


      i've always loved gyros but never made one til now...i'm so glad i did!! the sauce is great & even better the next day! made for zwt4.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Steak Gyros

    Serving Size: 1 (661 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1069.9
    Calories from Fat 606
    Total Fat 67.4 g
    Saturated Fat 26.8 g
    Cholesterol 255.5 mg
    Sodium 904.0 mg
    Total Carbohydrate 36.7 g
    Dietary Fiber 1.6 g
    Sugars 2.6 g
    Protein 74.7 g

    The following items or measurements are not included:

    Greek yogurt


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