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1/1 Photo of Stuffed Zucchini With Walnuts and Feta
I made these for lunch today and thought they were quite good. They could either be served as a vegetable side, or as a light lunch or supper dish. I used 2 fairly large zucchini, but kept the filling ingredients in the amounts listed. The recipe is from a book about Greek food.
Units: US | Metric
Serving Size: 1 (279 g)
Servings Per Recipe: 4