Tabbouleh

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Total Time
35mins
Prep
15 mins
Cook
20 mins

Easy vegetarian dish, with a little secret added sweetness.

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Ingredients

Nutrition

Directions

  1. Place the first three ingredients in a bowl, and cover with plastic wrap. Let sit for 20 minutes, then fluff with a fork.
  2. Add everything else into a large bowl. Add the cooked bulgur wheat.
  3. Let sit in the refrigerator for about 10 min to cool.