Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Greek / Tapenade Pasta Recipe
    Lost? Site Map

    Tapenade Pasta

    Tapenade Pasta. Photo by Chef #1800052731

    1/1 Photo of Tapenade Pasta

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Lab Chef's Note:

    This is a really easy pasta dish that has a flair for the Mediterranean. It is really good with a greek marinated chicken

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a food processor chop the garlic into small bits. Add the olives, capers, parmasian cheese and andchovie paste. Mix/chop untill the mixture until is the consitancey of kitty litter.
    2. 2
      In a pasta pot cook the pasta per the box recommendations in salted water, about 1 minute before the pasta is finished remove 1/2 cup of the pasta water and set aside. Drain the pasta and place back into the pot off heat.
    3. 3
      Add the olive mixture, green onions, tomato and the pasta water and mix well with a wooden spoon. Season with salt and pepper as desired. Plate the pasta with the feta on top for garnish. This can be served with chicken or lamb very nicely.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Tapenade Pasta

    Serving Size: 1 (185 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 502.6
     
    Calories from Fat 80
    16%
    Total Fat 8.9 g
    13%
    Saturated Fat 2.0 g
    10%
    Cholesterol 7.2 mg
    2%
    Sodium 819.3 mg
    34%
    Total Carbohydrate 96.9 g
    32%
    Dietary Fiber 15.2 g
    61%
    Sugars 2.0 g
    8%
    Protein 13.0 g
    26%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites