3 Reviews

Easy cake to make and uses ingredients that I have in my cabinets. Like the moistness of it and the flavor. Thank You. Made for ZWT 4 The Mamma Mias

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MomLuvs6 June 18, 2008

A very easy cake to make that is very moist and has a light peach flavor. I used my KitchenAid mixer and zipped thru making this cake. When taking the cake out of my bundt pan I did have an "oops' and part of the cake tore off. I patted it back together and had no trouble from there. Made and reviewed for ZWT 4.

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lauralie41 June 17, 2008

Very Nice! I made a half recipe in mini bundt pans. I used 1/2 cup Splenda and 1/4 cup sugar. 1/2 cup 1% milk and 2T lowfat buttermilk. 1 cup whole wheat flour and 1/2 cup unbleached white flour. And 2 cups of fresh chopped tree ripened Apriums. This has a nice smooth texture and has a mild custardy flavor. Freddy Cat says thanks for the sweets! Made for the ZWT4.

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Engrossed June 15, 2008
Tis Mamas to Keik (Mama's Cake)