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Prep Time:
Cook Time:
15 mins
1 hrs
I love the sauce that is on a gyro. I wanted to make my own for a greek salad to use as a dressing and found this in a Gourmet magazine. It worked out great. Now I just need to figure out gyros so that I can have it on that. Cooking time is for the chilling it is not necessary but I like mine served cold.
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Yield:
cup
Units: US | Metric
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Serving Size: 1 (429 g)
Servings Per Recipe: 1
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