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Simple but delightful recipe for preparing shrimp.Taken from Eat Greek Tonight
Make and share this U-Peel Em Shrimp recipe from Food.com.
- Cook the shrimp with the Old Bay seasoning, or salt if not available but be careful not to overcook.
- When done, drain shrimp and place in a platter and drizzle a good grade of extra virgin olive oil and juice of 1 lemon, sprinkle with oregano.
- This would be great with a greek salad and a crusty loaf of bread.